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Listed below are the top 10 out of 40 listings that are in the same industry and location as the job you were looking for. To see more than 10 listings, click here to search similar jobs in Miami, FL
Do you enjoy serving others in a high quality dining environment? Do you enjoy working with seniors and hearing their life stories? If so, we would like to ...
Dennys is now hiring Servers in Ft Lauderdale, FL A Dennys Server greets, seats, and services guests in a friendly and courteous manner, takes and delivers ...
1. Maintain complete knowledge of and comply with all departmental policies/service procedures/standards. 2. Maintain complete knowledge of correct maintenance ...
The Ritz-Carlton Hotel Company - West Palm Beach, FL US
Serve food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer questions on menu selections. Communicate ...
Prepare coffee breaks, carts, and stations with appropriate food and beverages as stated in Banquet Event Order. Prepare tables, action stations, buffets, service ...
Provides food and beverage service to guests in coordination with Clevelander standards; helps to create ?the ultimate guest experience?Duties:Serves food and ...
1. Anticipate guests? needs, respond promptly and acknowledge all guests, however busy and whatever time of day. 2. Maintain positive guest relations at all ...
For your reference, we have included the original job posting below.
Server
Job Number:
42626204
Company Name:
JW Marriott Marquis Miami
Job Location:
Miami, FL US
Job Category:
Travel, Hospitality & Restaurant
Server
Serve food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait, recook orders, and product availability. Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen. Record transaction in MICROS system at time of order. Check in with guests to ensure satisfaction with each food course and/or ...
