Chef Or Head Cook Jobs (22 MATCHES)ChefDec 1, 2011Job Title: Chef Job Number: 29641 Brookdale Senior Living Inc. (BSL) a publicly traded company (NYSE: BKD) Want to become a member of our...
CookJan 271. Maintain and strictly abide by State sanitation/Health regulations and Hotel requirements. 2. Meet with Head Cook/Sous Chef to review assignments,...
Chefs, Line Cooks, Prep Cooks - Training Available1 Day Ago…arts can be extremely diverse and can become very specialized. Work in anything from being a head cook , to a pastry chef , to working as a caterer. Many who
Cook II-Outdoor Dining 12 Days Ago…fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food
Cook2 Days Ago…fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food
Cook III-Gardemanger3 Days Ago…for cooking, including portioning, chopping, and storing food before use. Prepare and cook food. Weigh, measure, and mix ingredients. Wash and peel fresh fruits and
Pizza Hut Team Member Job3 Days Ago…member, you can be the smiling face that greets and serves the customers or a cook who make things happen in the kitchen. Working with us will give you the financial
Cook I-Overnight (Pastry)1 Day Ago…quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform F&B service
Cook I-Pastry1 Day Ago…to understand variety of baked goods to be produced daily. Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists.
Line/Prep Cook - Villlage of Merrick Park3 Days Ago…of your customers and career. The opportunities are endless. The ideal line cook is motivated, results oriented and committed to providing outstanding customer service
Cook III-Pastry1 Day Ago…. It could be the start of something life-changing. Job Summary Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists.
Cook -Specialty (Sushi Cook )3 Days Ago…and mix ingredients according to recipes or personal judgment. Prepare and cook food according to recipes, quality standards, presentation standards, and food
Cook -Lead2 Days Ago…quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform F&B service
Cook2 Days Ago…fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food
Cook3 Days Ago…fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food
|
|

